Salted Roasted Chickpeas

Salted roasted chickpeas have a tantalizing, slightly salty, mildly nutty flavor. Roasted chickpeas have a crisp, crunchiness to them that can satisfy a sudden attack of the munchies. They are ideal as a bar snack, an addition to a party table or as a healthy alternative to chips. Salted roasted chickpeas are a high-fiber, protein-rich food.
Chickpeas also known as garbanzo beans.



Chickpeas, Sunflower Oil, Sea Salt.
Product of Spain.

Storage and Shelf Life

Store in a cool, dry place. Shelf life: bags – up to 1 year. Bulk – up to 6 months.

Allergen Information

Manufactured on shared equipment with peanuts, soybeans, tree nuts, milk, eggs, wheat and whey.

Roasted Salted Chickpeas Nutrition Facts

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