Description
Extremely crisp and dense with a fine-grained flesh, the Pink Lady apple has a pleasantly tart flavor and natural sweetness. While it’s excellent for baking, the Pink Lady is also a smart choice for salads, as it tends to be resistant to browning. This attractive bi-colored apple is generally medium-sized and conical-shaped, making it perfect to pack for a midday snack.
Claims
- Organic
Origin
USA
Season
Peak Season: Fall