Low Sugar Crystallized Ginger, No Sulfur

Low sugar crystallized ginger no sulfur or artificial color added is sweet enough to be eaten as a candy, but it has benefits that go far beyond being a tasty treat. Crystallized ginger can spice up any dish that it is added to. It’s a food you can and should carry with you to ease digestive discomfort.
No Preservatives or Colors added!

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Description

Ingredients:
Ginger, Cane Sugar.
Product of Thailand.

One bag contains about 60-70 pieces.

Storage and Shelf Life

Store in a cool, dry place. Shelf life: bags – up to 1 year. Bulk – up to 6 months.

Allergen Information

Manufactured on shared equipment with peanuts, soybeans, tree nuts, milk, eggs, wheat and whey.

Low Sugar Crystallized Ginger No Sulfur NUTRITION FACTS

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