Confectioners’ or Powdered Sugar

In Stock


  • Powdered sugar is simply granulated sugar ground to a smooth powder and then sifted.
  • Commercially available powdered sugar is mixed with a small amount of cornstarch (3%) to prevent caking.
  • It is often used in icings, confections and whipping cream.
  • You can make it at home: blend 1 cup of white sugar and 1 tablespoon of cornstarch to get 1 cup of powdered sugar.